CHEF Q SALTED DUCK EGGS 6P 360 G
Salted duck eggs are normally boiled or steamed before being peeled and eaten as a condiment to congee or cooked with other foods as a flavoring. The texture is gelatin-like egg white and firm and has a perfect round yolk. The egg white has a sharp, salty taste. The orange-red yolk is rich, fatty, and less salty.
Ready to eat.
Ingredients:
Duck Eggs, Water, Salt
Original: $2.78
-65%$2.78
$0.97Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Salted duck eggs are normally boiled or steamed before being peeled and eaten as a condiment to congee or cooked with other foods as a flavoring. The texture is gelatin-like egg white and firm and has a perfect round yolk. The egg white has a sharp, salty taste. The orange-red yolk is rich, fatty, and less salty.
Ready to eat.
Ingredients:
Duck Eggs, Water, Salt
